Classic Whisky Barrel-aged - Cold Brew Bags

Our unique Whisky Barrel-aged coffee, which is aged in Amrut whisky barrels comes to you now in our cold brew bags.

Easy to use, aromatic, and intensely flavourful, the best cold beverage you could have! 

Just steep your bag in 500ml of room temperature water for 12 to 16 hrs, in a cool place or in your refrigerator. Remove the coffee bag, and enjoy your cold-brewed coffee over some ice. Couldn't get simpler than that!